It is with great disappointment that we cancel this year's carnival. While we love spending the time together as a community, your safety is our greatest responsibility. Please keep our organization and all first responders in your thoughts and prayers.
$40.00 advance ticket$50.00 Adults at the door$20.00 Children (4 -12 years old) seafood$10.00 Children Hot DogUnder 3 - Free!For advance tickets call: Bonnie Bower 540-937-5101 Connie Compton 540-522-5411 Sheila Walter 540-937-4357
The Amissville Volunteer Fire and Rescue Department is soliciting bids to replace the lighting in multiple areas of the fire and rescue station. For more information, see the Lighting RFP in the Files section of our website.
We hold monthly drills on various topics - such as new tools that will be added to our apparatus or a refresher of the basics. The topic for this month was forcible entry which is considered one of the basic duties of the fire service and led by Chief Carter.
We took advantage of a beautiful day with warmer than average temps to complete some water supply training. The crew covered topics such as a review of strategies for placing apparatus, apparatus pumps.
The Officers and Members of the AVFR wish everyone a happy and healthy New Year! Please think twice about driving under the influence tonight, use a designated driver or Taxi. We are extremely grateful for everyone’s continued support!
Brrrrrr! Fortunately, bunker gear is warm. We responded to a report of a gas leak on Lee Highway today, along with Washington VFR. After a lengthy investigation, it is believed that the water supply may be contaminated.
Get your tickets early for the Crab Feast at the Amissville Fire & Rescue Station, Saturday, 30 September! Early bird tickets can be obtained by calling Connie at 540-522-5411. All proceeds go to support equipment and training for our local responders.
It is carnival time again! This is our biggest fundraiser each year, and we're looking forward to seeing all of our friends and neighbors again! Come on out each night, Wednesday through Saturday, June 21-24 2017, at 6pm.